RESTAURANT 3 COURSE SET DINNER MENU £29.95  

7PM – 11PM

 

APPETIZERS

Seasonal Soup

Grilled Goats Cheese salad with beetroot, apple & walnut sherry dressing

Haddock & Salmon Fishcake with crème frâiche

Salmon Tartar with avocado, mango & rocket

Pate with toasted brioche

 

MAINS

Chargrilled Salmon on a bed of spinach with hollandaise sauce

Pork Belly with braised fennel

Grilled Minute Steak mixed leaves or fries

Mushroom Risotto with parmesan & truffle oil

Vodka Penne – penne tossed in vodka in a tomato & cream sauce 

 

DESSERTS

Panettone bread & butter pudding

Flourless chocolate cake

Lemon Tart

Selection of ice cream

Selection of Cheeses with Quince supp   5

 

TEAS & COFFEES

Filter, Espresso   3.35

Double Espresso, Cappuccino   3.75

Irish Coffee   9

English Breakfast Tea & a Choice of Herbal Teas   3.50

 

DESSERT WINE

Domaine de Grange Neuve 2011  8.50/ 32

 

Menu subject to change depending on availability

 

Consuming certain foods may increase your risk of food allergies, please notify your server of any food allergies or intolerances.

A discretionary 12.5% service charge will be added to your bill. Cover charge £2pp. www.motcombs.co.uk  Tel: 0207 235 6382